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Hamptons Menu

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    • Old Stove Trio Dips

      Babaganoush, tzatziki, hummus with warm pita

      $16

    • Onion Soup

      Home made onion soup with melted cheese

      $14

    • Saganaki

      A greek cheese baked in casserole with olive oil and lemon

      $18

    • Truffle Burrata

      Served with grilled peaches, frisee, and balsamic glaze

      $24

    • Iceberg Wedge Salad

      Blue cheese and feta dressing, red onion, bacon, scallion

      $18

    • House Caesar Salad

      Crisp romaine, home made dressing, shaved parmesan

      $18

    • Classic Greek Salad

      Heirloom tomatoes, vine ripe tomatoes, cucumbers, onions, olives, bell peppers, feta, white balsamic vinaigrette

      $22

    • Zucchini Spirals

      Very light and thin flash fried served with a spinach tzatziki

      $18

    • Calamari

      Lightly fried calamari served with chipotle mayo

      $20

    • Roasted Beet Salad

      Baby Arugula, Frisee, Shaved Fennel, Crispy Walnuts, Goat Cheese Crostini, with a Lemon Tarragon Vinaigrette

      $20

    • Real Jumbo Lump Crab Cake

      Baked jumbo crab with pea shoot salad, whole grain mustard

      $26

    • Steamed Mussels

      Mussels with white wine, garlic, cherry tomatoes and shallots

      $18

    • Jumbo Shrimp Cocktail

      Three Large Shrimp, Frisee Salad Served with Mustard Mayo and Cocktail Sauce

      $20

    • Tuna Tartare

      Sushi Quality Grade A Tuna, Wasabi Avocado, Sesame Oil, Sesame Seeds, Soy Sauce and Diced Mango

      $22

    • Stuffed Eggplant

      Basmati rice, lentils, zucchini, tomato, feta, tzatziki and tahini

      $34

      vegetarian

    • Half Roasted Chicken

      Mashed Potatoes, Sautéed Spinach

      $34

    • Baby Back Ribs

      Half rack with house coleslaw

      $36

    • *Pan Roasted Atlantic Salmon

      Organic lentils

      $36

    • Local Sea Scallops

      Lemon butter, cauliflower puree

      $38

    • Jumbo Prawns

      White wine, garlic, with a little spice, served with basmati pilaf

      $38

    • Fresh Branzino

      Sautéed with lemon, capers and baby cherry tomatoes

      $38

    • *Skirt Steak

      10oz, served with house salad

      $38

    • Australian Lamb Chops

      $46

    • *Prime Filet Mignon

      10 oz

      $48

    • *Rib-Eye Boneless Black with Blue Cheese Butter

      14 oz

      $56

    • *Sagaponack Steak (For Two)

      20 ounce prime dry aged beef strip-loin

      $95

    • *Tomohauk Steak (For Two)

      40 ounce prime dry-aged rib-eye with the bone

      $140

    Sauces $5

    • Au Poivre

    • Red Wine Demi Glaze

    Sides $8

    • Cauliflower Gratin, Béchamel

    • Potatoes a la Old Stove

    • Sautéed Brussel Sprouts

    • Creamed Spinach

    • French Fries

    • Sautéed Spinach

    • Sauteed Mushrooms

    *NOTICE: COOKED TO ORDER: Consuming raw or undercooked meats, poultry, shellfish, or seafood may increase your risk of foodborne illness.

    TUNACHO $35

    LEAN TUNA, WONTON CHIPS, SEAWEED SALAD, BENI SHOGA, SHREDDED GINGER, TOGARASHI SPICE, EEL SAUCE, KEWPIE MAYO & SCALLION.


    YELLOWTAIL JALAPEÑO $25

    YELLOWTAIL TOPPED WITH SLICED JALAPEÑO, SRIRACHA SAUCE AND WASABI YUZU.


    TUNA TATAKI $30

    SEARED SLICED PEPPER TUNA WITH WASABI YUZU, TOBIKO & SCALLION.


    YUZU WHITE TUNA TATAKI $25

    TORCHED SLICED WHITE TUNA TOPPED WITH ZUKE GINGER, UMAM TOBIKO, 

    SCALLION & WASABI YUZU.


    DRAGON BALL $22

    AVOCADO WRAPPED AROUND SPICY SHRIMP, CRAB STICK, EEL SAUCE, 

    AND LEMON YUZU MAYO.


    SUSHI OR SASHIMI ALA CARTE-2 PIECES

    TUNA-$12    SALMON-$12    YELLOWTAIL-$12    STRIPED BASS-$10    FLUKE-$10 MACKEREL-$9   EEL-$9   SHRIMP-$9  

      WHITE TUNA-$9


    REGULAR ROLLS - ANY TWO $35

    SPICY TUNA, TUNA AND AVOCADO, SALMON AND AVOCADO, MANGO AVOCADO YELLOWTAIL SCALLION, YELLOWTAIL JALAPEÑO.


    TUNA TARTARE $22

    GRADE-A TUNA, WASABI, AVOCADO, SESAME OIL, SESAME SEEDS, 

    SOY SAUCE AND DICED MANGO.



    TUNA SPECIAL ROLL $30

    TUNA, CUCUMBER, AVOCADO, MANGO & SPICY MAYO


    FIRECRACKER SPECIAL ROLL $35

    SHRIMP TEMPURA ROLL FILLED WITH AVOCADO AND TOPPED WITH SPICY CRAB, CRUNCHY FLAKE, SPICY MAYO, MASAGO & EEL SAUCE


    SHRIMP TEMPURA ROLL $25

    SHRIMP TEMPURA, AVOCADO, CUCUMBER, LETTUCE & EEL SAUCE


    NARUTO SASHIMI ROLL $35

    TUNA, SALMON, YELLOWTAIL, AVOCADO & MASAGO WRAPPED WITH CUCUMBER & HOUSE SAUCE


    GREEN DRAGON ROLL $35

    JUMBO LUMP CARD, CUCUMBER & AVOCADO TOPPED WITH 

    TOASTED EEL & EEL SAUCE


    SUSHI DELUXE (8 PIECE & TUNA ROLL) $60

    TUNA, SALMON, YELLOWTAIL, ETC… (CHEF CHOICE)


    SASHIMI DELUXE (15 PIECE) $60

    TUNA, SALMON, YELLOWTAIL, ETC… (CHEF CHOICE)


    SUSHI & SASHIMI COMBO (5 SUSHI & 9 SASHIMI & TUNA ROLL) $70

    TUNA, SALMON, YELLOWTAIL, ETC… (CHEF CHOICE)







    *NOTICE: COOKED TO ORDER: Consuming raw or undercooked meats, poultry, shellfish, or seafood may increase your risk of foodborne illness.

    PUB NIGHT SPECIALS

    $10

      _________________________________

    Old Stove Trio Dips
     Babaganoush, Tzatziki, Hummus served with Warm Pita


    Traditional Onion Soup
     Homemade Onion Soup, Veal Stock, Melted Cheese


    Zucchini Spirals

    Very Light and Thin Flash Fried Served with a Spinach Tzatziki


    Iceberg Wedge Salad

    Blue Cheese Dressing, Red Onion, Bacon, Scallion


    House Caesar Salad 

    Crisp Romaine, Home Made Dressing, Shaved Parmesan, Anchovies


    Roasted Beet Salad
     Baby Arugula, Frisée, Shaved Fennel, Shaved Almonds, Goat Cheese Crostini, with a Lemon Tarragon Vinaigrette


    Steamed Mussels

    Sautéed with White Wine, Garlic, Scallions, Cherry Tomatoes, Mushrooms and Paprika


    Calamari 

    Lightly Fried Calamari Served with Chipotle Mayo


    Baked Clams Oregano
     Baked Little Neck Clams, Oregano, Breadcrumbs, Lemon Butter


    Chicken Wings


    Two Beef Sliders


    Oysters 1/2 Dozen


    Clams on the Half Shell 1/2 Dozen



    *NOTICE: COOKED TO ORDER: Consuming raw or undercooked meats, poultry, shellfish, or seafood may increase your risk of foodborne illness.





    PUB NIGHT DRINK SPECIALS

    $10

    _________________________________


    WHITES


    Chateau St Michelle Chardonnay

    Macon-Lugny Les Charmes Chardonnay

    Matua Sauvignon Blanc

    Santa Margarita Pinot Grigio

    Prosecco



    REDS


    Altos Malbec

    Madonna del Dono Marchesi Di Barolo

    Rodney Strong Cabernet

    Four Graces Pinot Noir



    BEERS

    Bottled beer - $6

    2 draught beers for $10

    Starters

    • Pavlova

      Macerated strawberries, fresh mint, meringue.

      $12

    • NY Cheesecake

      Blueberry coulis, whipped cream.

      $12

    • Creme Brule

      $12

    • The Original (Old Stove Fudge Sundae)

      Vanilla Ice Cream, Homemade Fudge (cold)

      $12

    • Homemade Baklava

      Filo, almonds & honey syrup.

      $12

    • Vanilla And Chocolate Ice Cream available for kids

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